Category: Kokankanya Basket
Showing 49–64 of 124 results
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Add sweetness to your diet in a healthy & natural way using Pitambari Ruchiyana Jaggery (Gul) Powder. Ruchiyana Jaggery powder from Pitambari is chemical free & is prepared in a natural manner. This jaggery powder is pure & hygienic and comes loaded with minerals, irons & vitamins. Ruchiyana Jaggery Powder is made using superior quality sugar cane & does not contain sulphur dioxide powder thereby making it safe for consumption. Pitambari Ruchiyana Jaggery Powder supports digestion & acts as a natural sweetener which provides an immediate burst of energy for extended periods. This jaggery powder can be used in dishes like Sheera, Kheer, Puranpoli, Godpoli, Modak to name a few. Pitambari Products Pvt Ltd based in Thane district of Maharashtra is a famous & trusted FMCG company having more than 30 years of experience.
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Size: 500 ml
- Good for Diabetes care
- Rich in C Vitamin
- Rich in minerals
- comes without sugar
- Take one fourth of glass and add water
- Don’t add sugar
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Nutrition Value: (For 100 gm of Jawari Atta) Energy: 349 Kcal Carbohydrates: 72.6 g Proteins: 10.4 g Fat: 1.9 g
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Kairi means Raw Mango is famous for its lip-smacking taste. The taste of Kairi enhances when pickled in traditional Kokani style. Mohak Kairi Pickle complements your daily meals perfectly. Mohak originating from Ratnagiri is a local brand popular in the Kokan region of Maharashtra.
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- Healthy & Diabetic Friendly
- Low glycemic index
- Good source of vitamin B3
- Ideal for diabetic patients, diet-conscious individuals, children, older adults
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Bhajka Masala adds liveliness to your dishes with its unmatched taste & aroma. A blend of various handpicked spices from the Kokan Region, Khatu Bhajka Masala can be used in making various types of recipes. Bhajka Masala can be used in preparing curries, vegetables & various rice items. Khatu Masale originating from Guhagar is one of the famous masala brands from the Kokan Region of Maharashtra.
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Kokum originating from the Kokan region is not only delicious but also has numerous health benefits. Kokam is useful against acidity, supports digestion & has anti-aging properties. Kokam also supports weight loss due to its high fiber content. Kokam Syrup is easy to prepare and has an amazing taste. Omkar, originating from the Sawantwadi region of Kokan is famous for its syrups & jams.
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Khatu Kokani Vada Pith is used for preparing Kokani Vade, one of the famous food items in the Kokan region. Kokani Vade is an ideal accompaniment with any chicken preparation.
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Kokani Vada Pith is used for preparing Kokani Vade, one of Kokan’s famous food item. Kokani Vade is an ideal accompaniment with any chicken preparation.