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Kokum originating from the Kokan region is not only delicious but also has numerous health benefits. Kokam is useful against acidity, supports digestion & has anti-aging properties. Kokam also supports weight loss due to its high fiber content. Kokam Syrup is easy to prepare and has an amazing taste. Omkar, originating from the Sawantwadi region of Kokan is famous for its syrups & jams.
Goda Masala is a famous Kokan Spice used for making traditional & authentic Maharashtrian Food Dishes. Goda Masala is normally added with curries, soups & vegetable dishes. Goda Masala is a perfect choice for Maharashtrian dishes like Masala Bhaat, Tondli Bhaat, Bharli Vangi, Matki Usal, Patal Bhaji, etc. as these spices provide a subtle sweet aroma without a dash of pungency and heat. Goda Masala from Khatu is packed with local Kokan ingredients and tantalizing flavors. Khatu Masale originating from Guhagar is one of the famous masala brands from Kokan Region of Maharashtra.
Add some punch of sweet, tangy, and spicy flavor to your meal with Chandradeep Mirchi (Green Chillies) Pickle. This pickle preparation is undertaken using a traditional kokan recipe. Chandradeep Brand originating from Kudal is a popular pickle brand from the Kokan region of Maharashtra.
Lime Pickle is a natural taste enhancer commonly used in Indian households. Chandradeep Lime Pickle is a perfect blend of pieces of lemon with edible oil, salt & spices to give you that sour & tangy taste while having your food. Chandradeep Brand originating from Kudal is a popular pickle brand from Kokan region of Maharashtra.
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