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Garam Masala, a blend of ground spices is known to add a bit of spiciness to your dishes. A great taste enhancer, Garam Masala is a famous Indian Spice which is also a common coastal cuisine in Konkan Region. Garam Masala from Khatu brings a whole new flavor to your dishes. Khatu Masala originating from Guhagar is one of the famous masala brands from the Kokan Region of Maharashtra.
Sweet & rich dates when pickled gives a next-level taste to your meals. Experience the blend of the Middle East and kokani taste to your food with Universal Khajoor Pickles. Universal Foods originating from Ratnagiri is a local brand popular in Kokan region of Maharashtra.
Experience the flavourful taste of Surmai Fish while having your food with Universal Surmai Fish Pickle. This Surmai Fish pickle is an absolute treat for those who enjoy the flavor of seafood in every form. This pickle is made using seer fish, red chilli powder, green chilli, oil, turmeric & ginger garlic paste. Universal Foods originating from Ratnagiri is a local brand popular in the Kokan region of Maharashtra.
Brown (Red) Rice is popularly known as “Lal Tandul” is traditionally grown in the Kokan region since centuries. Brown rice is a healthier alternative as compared to regular rice & has various nutritional properties. Brown rice comes packed with several minerals and is a rich source of fiber and has fewer calories and carbs as compared to regular rice. The regular consumption of brown rice supports weight loss, lowers your cholesterol, aids digestion, and is an excellent option for diabetic patients. you can use brown rice in making various rice preparations like Pulav, Biryani & so on!
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