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Garam Masala, a blend of ground spices is known to add a bit of spiciness to your dishes. A great taste enhancer, Garam Masala is a famous Indian Spice which is also a common coastal cuisine in Konkan Region. Garam Masala from Khatu brings a whole new flavor to your dishes. Khatu Masala originating from Guhagar is one of the famous masala brands from the Kokan Region of Maharashtra.
Lime Pickle is a natural taste enhancer commonly used in Indian households. Chandradeep Lime Pickle is a perfect blend of pieces of lemon with edible oil, salt & spices to give you that sour & tangy taste while having your food. Chandradeep Brand originating from Kudal is a popular pickle brand from Kokan region of Maharashtra.
Kokum originating from the Kokan region is not only delicious but also has numerous health benefits. Kokam is useful against acidity, supports digestion & has anti-aging properties. Kokam also supports weight loss due to its high fiber content. Kokam Syrup is easy to prepare and has an amazing taste. Omkar, originating from the Sawantwadi region of Kokan is famous for its syrups & jams.
Apart from having good health benefits, the bitter and sour taste of amla enhances when pickled. This Amla (Avla) pickle from Mohak is free of preservatives. Enjoy it as a side dish along with various recipes. Mohak originating from Ratnagiri is a local brand popular in the Kokan region of Maharashtra.
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