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Garam Masala, a blend of ground spices is known to add a bit of spiciness to your dishes. A great taste enhancer, Garam Masala is a famous Indian Spice which is also a common coastal cuisine in Konkan Region. Garam Masala from Khatu brings a whole new flavor to your dishes. Khatu Masala originating from Guhagar is one of the famous masala brands from the Kokan Region of Maharashtra.
Add some punch of sweet, tangy, and spicy flavor to your meal with Chandradeep Mirchi (Green Chillies) Pickle. This pickle preparation is undertaken using a traditional kokan recipe. Chandradeep Brand originating from Kudal is a popular pickle brand from the Kokan region of Maharashtra.
Add a distinct flavor to your meal with Khatu Masale’s Garlic Chutney also popularly known as Lasun Chutney. Blended with various ingredients from Kokan Region this Chutney also comes with several health benefits. Garlic & Coconut present in this Chutney is healthy for the heart, diabetes, and weight loss. You can enjoy this healthy chutney with Roti, Bhakri, Vada Pav, Thalipeeth and it can also be an awesome side food. Khatu Masale originating from Guhagar is one of the famous masala brands from the Kokan Region of Maharashtra.
Apart from having good health benefits, the bitter and sour taste of amla enhances when pickled. This Amla (Avla) pickle from Mohak is free of preservatives. Enjoy it as a side dish along with various recipes. Mohak originating from Ratnagiri is a local brand popular in the Kokan region of Maharashtra.
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