₹40.00 ₹38.00 Incl of GST
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Mango Pickle, a famous pickle taste from Kokan is made using raw mango (kairi) & other local ingredients. Pawas Mango Pickle adds a mouth-watering homemade taste to your dishes. Pawas Canning is a famous brand from Kokan specialized in its mango product varieties.
Lime Pickle is a natural taste enhancer commonly used in Indian households. Chandradeep Lime Pickle is a perfect blend of pieces of lemon with edible oil, salt & spices to give you that sour & tangy taste while having your food. Chandradeep Brand originating from Kudal is a popular pickle brand from Kokan region of Maharashtra.
Brown (Red) Rice is popularly known as “Lal Tandul” is traditionally grown in the Kokan region since centuries. Brown rice is a healthier alternative as compared to regular rice & has various nutritional properties. Brown rice comes packed with several minerals and is a rich source of fiber and has fewer calories and carbs as compared to regular rice. The regular consumption of brown rice supports weight loss, lowers your cholesterol, aids digestion, and is an excellent option for diabetic patients. you can use brown rice in making various rice preparations like Pulav, Biryani & so on!
Experience the flavourful taste of Surmai Fish while having your food with Universal Surmai Fish Pickle. This Surmai Fish pickle is an absolute treat for those who enjoy the flavor of seafood in every form. This pickle is made using seer fish, red chilli powder, green chilli, oil, turmeric & ginger garlic paste. Universal Foods originating from Ratnagiri is a local brand popular in the Kokan region of Maharashtra.
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