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Prepare delicious & mouth-watering mutton dishes in typical Kokani style using Khatu Meat Masala. Khatu Meat Masala is a treat for those who are die-hard fans of spicy & scrumptious meaty delicacies. Khatu Meat Masala is a perfect blend of color, aroma, hotness & taste. Khatu Masale originating from Guhagar is one of the famous masala brands from Kokan Region of Maharashtra.
Goda Masala is a famous Kokan Spice used for making traditional & authentic Maharashtrian Food Dishes. Goda Masala is normally added with curries, soups & vegetable dishes. Goda Masala is a perfect choice for Maharashtrian dishes like Masala Bhaat, Tondli Bhaat, Bharli Vangi, Matki Usal, Patal Bhaji, etc. as these spices provide a subtle sweet aroma without a dash of pungency and heat. Goda Masala from Khatu is packed with local Kokan ingredients and tantalizing flavors. Khatu Masale originating from Guhagar is one of the famous masala brands from Kokan Region of Maharashtra.
Kokum originating from the Kokan region is not only delicious but also has numerous health benefits. Kokam is useful against acidity, supports digestion & has anti-aging properties. Kokam also supports weight loss due to its high fiber content. Kokam Syrup is easy to prepare and has an amazing taste. Omkar, originating from the Sawantwadi region of Kokan is famous for its syrups & jams.
Treat your taste buds with the sharp & tangy taste of Chandradeep Mix Pickle. This pickle is properly blended with pieces of local flavors of Mango, Lemon, Karvand & Green Chilli. You can have it as a Side Dish during your Lunch & Dinner. Chandradeep Brand originating from Kudal is a popular pickle brand from the Kokan region of Maharashtra.
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