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Kokam Syrup (Omkar) 500 ml

₹109.25 Incl of GST

Kokum originating from the Kokan region is not only delicious but also has numerous health benefits. Kokam is useful against acidity, supports digestion & has anti-aging properties. Kokam also supports weight loss due to its high fiber content. Kokam Syrup is easy to prepare and has an amazing taste. Omkar, originating from the Sawantwadi region of Kokan is famous for its syrups & jams.

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Enjoy the authentic taste of Konkan with Omkar Kokam Syrup. This traditional beverage brings the unique sweet and tangy flavour of kokam to your home.

Kokam has been a popular ingredient in Konkan kitchens for generations. Its refreshing taste makes it a great choice for hot days, family meals and special occasions.

Omkar Kokam Syrup contains kokam juice, sugar, water, salt, cumin and black pepper. These ingredients create a balanced taste with sweet, tangy and mildly spicy notes.

Making kokam sharbat is quick and simple. Mix 1 part Omkar Kokam Syrup with 6 parts water or soda. Stir well and serve chilled. You do not need to add extra sugar. However, you can adjust the quantity of water or soda to suit your taste.

Kokam is traditionally enjoyed after meals and is valued in Indian food practices for its refreshing and digestive qualities. Kokam fruit also contains naturally occurring compounds and dietary fibre.

Therefore, kokam sharbat can be a refreshing addition to your daily meals. It also makes a delicious welcome drink for your guests.

  • Authentic Konkan-style kokam flavour
  • Made with kokam juice
  • Sweet, tangy and mildly spiced taste
  • Easy to prepare and serve
  • Mix with water or soda
  • No need to add extra sugar
  • Great for family meals and gatherings
  • Ideal as a welcome drink for guests
  • Enjoy the traditional taste of Konkan at home

Simply mix 1 part syrup with 6 parts water or soda. Serve chilled for a refreshing kokam drink. Omkar Kokam Syrup bring the refreshing taste of traditional Konkan to every glass.

Weight 500 g

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