₹500.00 ₹490.00 Incl of GST
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Mango Pickle, a famous pickle taste from Kokan is made using raw mango (kairi) & other local ingredients. Pawas Mango Pickle adds a mouth-watering homemade taste to your dishes. Pawas Canning is a famous brand from Kokan specialized in its mango product varieties.
Add a distinct flavor to your meal with Khatu Masale’s Garlic Chutney also popularly known as Lasun Chutney. Blended with various ingredients from Kokan Region this Chutney also comes with several health benefits. Garlic & Coconut present in this Chutney is healthy for the heart, diabetes, and weight loss. You can enjoy this healthy chutney with Roti, Bhakri, Vada Pav, Thalipeeth and it can also be an awesome side food. Khatu Masale originating from Guhagar is one of the famous masala brands from the Kokan Region of Maharashtra.
Garam Masala, a blend of ground spices is known to add a bit of spiciness to your dishes. A great taste enhancer, Garam Masala is a famous Indian Spice which is also a common coastal cuisine in Konkan Region. Garam Masala from Khatu brings a whole new flavor to your dishes. Khatu Masala originating from Guhagar is one of the famous masala brands from the Kokan Region of Maharashtra.
Brown (Red) Rice is popularly known as “Lal Tandul” is traditionally grown in the Kokan region since centuries. Brown rice is a healthier alternative as compared to regular rice & has various nutritional properties. Brown rice comes packed with several minerals and is a rich source of fiber and has fewer calories and carbs as compared to regular rice. The regular consumption of brown rice supports weight loss, lowers your cholesterol, aids digestion, and is an excellent option for diabetic patients. you can use brown rice in making various rice preparations like Pulav, Biryani & so on!
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