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Goda Masala is a famous Kokan Spice used for making traditional & authentic Maharashtrian Food Dishes. Goda Masala is normally added with curries, soups & vegetable dishes. Goda Masala is a perfect choice for Maharashtrian dishes like Masala Bhaat, Tondli Bhaat, Bharli Vangi, Matki Usal, Patal Bhaji, etc. as these spices provide a subtle sweet aroma without a dash of pungency and heat. Goda Masala from Khatu is packed with local Kokan ingredients and tantalizing flavors. Khatu Masale originating from Guhagar is one of the famous masala brands from Kokan Region of Maharashtra.
Apart from having good health benefits, the bitter and sour taste of amla enhances when pickled. This Amla (Avla) pickle from Mohak is free of preservatives. Enjoy it as a side dish along with various recipes. Mohak originating from Ratnagiri is a local brand popular in the Kokan region of Maharashtra.
Treat your taste buds to the taste of Local Prawns from the Kokan region with Universal Prawns (Kolambi) Pickle. This Kolambi Pickle made using fresh Prawns is a perfect mouth-watering, delectable side dish for all Prawn lovers. The sweet & spicy taste of prawns is simply awesome & unforgettable. Universal Foods originating from Ratnagiri is a local brand popular in Kokan region of Maharashtra.
Add a punch of sweet, tangy, and spicy flavor to your meal with Mohak Fodni Mirchi (Chilli Pickle). This pickle preparation is undertaken using a traditional kokan recipe. This Fodni Mirchi can be an excellent side addition to your meal. Mohak Brand originating from Ratnagiri is a popular local brand from the Kokan region of Maharashtra.
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