| Weight | 520 g |
|---|
Related products
-
Add to cart
Bhajka Masala adds liveliness to your dishes with its unmatched taste & aroma. A blend of various handpicked spices from the Kokan Region, Khatu Bhajka Masala can be used in making various types of recipes. Bhajka Masala can be used in preparing curries, vegetables & various rice items. Khatu Masale originating from Guhagar is one of the famous masala brands from the Kokan Region of Maharashtra.
-
Read more
Treat your taste buds to the taste of Local Prawns from the Kokan region with Universal Prawns (Kolambi) Pickle. This Kolambi Pickle made using fresh Prawns is a perfect mouth-watering, delectable side dish for all Prawn lovers. The sweet & spicy taste of prawns is simply awesome & unforgettable. Universal Foods originating from Ratnagiri is a local brand popular in Kokan region of Maharashtra.
-
Add to cart
Kokum originating from the Kokan region is not only delicious but also has numerous health benefits. Kokam is useful against acidity, supports digestion & has anti-aging properties. Kokam also supports weight loss due to its high fiber content. Kokam Syrup is easy to prepare and has an amazing taste. Omkar, originating from the Sawantwadi region of Kokan is famous for its syrups & jams.
-
Add to cart
Brown (Red) Rice is popularly known as “Lal Tandul” is traditionally grown in the Kokan region since centuries. Brown rice is a healthier alternative as compared to regular rice & has various nutritional properties. Brown rice comes packed with several minerals and is a rich source of fiber and has fewer calories and carbs as compared to regular rice. The regular consumption of brown rice supports weight loss, lowers your cholesterol, aids digestion, and is an excellent option for diabetic patients. you can use brown rice in making various rice preparations like Pulav, Biryani & so on!
Reviews
There are no reviews yet.